Eco catering – the end of food disposal
We were happy to take advantage of the offer from TV Polar to present the philosophy of our ECO catering. It was a great opportunity to acquaint the general public with the issue of food waste from households. This is an area that affects us all to varying degrees. By the way, did you know that the average Czech throws up to 80 kilograms of food a year? V NAVZDORY thanks to tasty recipes cooked from older foods in a non-violent way, we educate companies and the public.
LinkedIn link including video: HERE.